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Prolotherapy Interview News 12

News 12 Interview: Diabetes and Weight Loss
Omega-3 Fatty Acids May Help to Prevent Cardiovascular Disease *

In this review of studies investigating the effects of omega-3 fatty acids on the rate of cardiovascular events, the authors conclude that “marine omega-3 fatty acids are effective in preventing cardiovascular events, cardiac death, and coronary events, especially in persons with high cardiovascular risk.” Authors included clinical trials and randomized controlled trials of omega-3 fatty acids in capsules or through dietary intake for 6 months or longer, written in English. A 10% overall decrease in risk of cardiovascular events (of any kind) was found, a 9% decrease in risk of cardiac deaths, an 18% decrease in risk of coronary events (fatal and non-fatal), and a 5% reduction of risk was found for lower total mortality. Most the studies included patients with high cardiovascular risk. The authors conclude that omega-3 fatty acids may be beneficial in the prevention of cardiovascular events, particularly in those with high cardiovascular risk.

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As with any procedure, there could be pain or other substantial risks involved. These concerns should be discussed with your health care provider prior to any treatment so that you have proper informed consent and understand that there are no guarantees to healing.

THE INFORMATION IN THIS WEBSITE IS OFFERED FOR GENERAL EDUCATIONAL PURPOSES ONLY AND DOES NOT IMPLY OR GIVE MEDICAL ADVICE. No Doctor/Patient relationship shall be deemed to have arisen simply by reading the information contained on these pages, and you should consult with your personal physician/care giver regarding your medical treatment before undergoing any sort of treatment or therapy.

Published on 11-14-2012